The biocontrol market refers to the use of natural organisms, substances, or methods to manage agricultural pests and diseases, reducing the reliance on chemical pesticides. This approach integrates biological agents such as predators, parasitoids, pathogens, and beneficial microorganisms to control harmful insects, weeds, and plant diseases. The global biocontrol market size was projected to reach USD 6.6 billion in 2022 and is expected to nearly double to USD 13.7 billion by 2027, growing at a CAGR of 15.8% during this period. Biocontrol solutions, including biopesticides and semiochemicals, are derived from natural sources such as microbials, biochemicals, and macrobials. Unlike traditional agricultural chemicals, which pose risks to both the environment and human health, biocontrol products offer a safer alternative. Policymakers, particularly in North America and Europe, are increasingly regulating chemical pesticides to ensure food safety, environmental protection, and sustainability. Rising consumer awareness and the growing demand for organic food are also key drivers, fueling the expansion of the biocontrol market.
Pesticide Resistance: Unlocking New Market Opportunities for Biocontrol Solutions
For decades, site-specific pesticides have effectively protected crops. However, plant pathogenic bacteria, fungi, and insect pests are increasingly developing resistance to these chemicals. Through genetic mutations, these pests are adapting to crop protection solutions, leading to a decline in the efficacy of chemical pesticides and causing pest resurgence. The rapid loss of fungicidal effectiveness against resistant pathogens poses a significant challenge for the chemical pesticides market. This growing issue, however, also presents a prime opportunity for alternative solutions such as biocontrol.
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